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CARAMEL PUFFS | |
1 bag caramels 1/2 c. butter 1/2 c. condensed milk 1 bag large marshmallows 1 lb. salted nuts, chopped Melt first 3 ingredients in double boiler. With toothpick, roll marshmallows in caramel and then nuts. I used 1 1/2 bags caramels, 3/4 cup butter, 1 can condensed milk and almost 2 pounds nuts. |
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