1/3 c. whipping cream, room temperature
3 eggs, room temperature
1 1/2 lbs. Italian sweet sausage links, sliced into 1/4 inch piece
1 1/2 c. sliced fresh mushrooms
1 clove garlic, minced
2 tbsp. butter
3 c. fresh broccoli flowerets
1 (6 oz.) c. elbow or shell macaroni
1 c. grated Romano or Parmesan cheese
1/8 tsp. pepper