1 lb. hamburger
1 tsp. salt
1 (16 oz.) can pork and beans
3/4 c. barbecue sauce
2 tbsp. brown sugar
1 tbsp. minced onion
1 (10 count) can biscuits
1 c. grated cheese (or less)

Preheat oven to 375 degrees. Brown beef and drain. Stir in next 5 ingredients; heat until bubbly. Pour into 2 quart casserole dish. Cut biscuits in half and place around edge of casserole. Sprinkle cheese on top. Bake for 25 or 30 minutes.