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AMBROSIA JELLO SALAD | |
Pistachio instant pudding (sm.) 1 can drained pineapple chunks (may use fruit cocktail) Large Cool Whip 1/2 bag mini marshmallows 1 c. coconut, optional Whip together dry pudding and container of Cool Whip and fold in pineapple and marshmallows. Add coconut, optional. Keep refrigerated. |
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