1 fryer, cut in pieces
1/3 c. butter, melted
1/2 tsp. paprika
3 tbsp. flour
1 tsp. salt

Mix dry ingredients in melted butter. Coat each piece of chicken with mixture by brushing it on. Place in foil lined pan and bake at 425 degrees for 20 minutes. Reduce heat to 350 degrees and continue baking for another hour.