PEANUT BUTTER CANDY 
1 c. sugar
1 c. Karo white syrup
12 oz. jar peanut butter
6 c. corn flakes

Bring sugar and syrup to boil on medium heat, stirring constantly. Remove from heat; stir in peanut butter. Mix well. Add cornflakes; drop by tablespoon onto aluminum foil. Let cool.

 

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