10 oz. pkg. cheddar cheese, sliced
1/2 lb. mushrooms, sliced
1 pkg. whole wheat pita bread
1 tsp. oregano

Saute mushrooms in 1 tablespoon of oil. Cut pita open, making 2 circles of each bread, then cut circles into pie shaped pieces. Arrange pie shaped pieces on cookie sheet. Arrange mushrooms on each piece of pita bread. Cover with a slice of cheese and sprinkle with a pinch of oregano. Bake in 350 degree oven for 5-7 minutes, or until cheese is melted and pita bread toasted. Serves 4 as an appetizer.