1/2 c. butter
1 c. sugar
1 tsp. baking soda
2 c. flour
2 eggs
3 bananas, mashed
1/4 c. chocolate chips
1/4 c. maraschino cherries

Cream together butter and sugar. Add eggs, bananas, and cherries. Gradually add flour, soda, and chips. Fill four well greased and floured 16 ounce vegetable cans half full of batter. Bake 1 hour at 350 degrees. Cool 15 minutes, then remove from cans. Finish cooling and freeze or slice.