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FRUIT CRISP - APPLE, BLACKBERRY, ETC. | |
Apples, blackberries, etc. (1 can filling or equiv. of fresh fruit) 1 c. flour 1 c. sugar 1 tsp. baking powder 1 tsp. salt 1 stick butter, melted 1 egg Cinnamon (optional) Mix dry ingredients together. Add 1 stick melted butter and 1 egg; mix together. Spray baking dish with Pam. Put fruit in bottom of baking dish. Pour mixture over fruit. Sprinkle with cinnamon. Bake at 350 degrees until golden brown, about 10-15 minutes. |
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