BANANA NUT BREAD 
3 bananas
1 c. sugar
2 c. sifted flour
1 tsp. baking powder
1 tsp. salt
2 eggs
1 tsp. baking soda
1/2 c. lard or Crisco
1/2 c. chopped pecans

Mash bananas and add sugar. Let stand 15 minutes. Sift flour before measuring. Add baking powder and salt. Beat eggs. Dissolve soda in a little water (1 tablespoon). Add shortening to bananas and sugar; mix and beat thoroughly. Add dry ingredients, soda, beaten eggs and nuts. Stir only until mixed. bake in greased loaf pans at 350 degrees for 50 to 60 minutes.

 

Recipe Index