SPINACH-BROCCOLI CASSEROLE 
2 pkgs. frozen chopped spinach
1 pt. sour cream
2 pkgs. frozen chopped broccoli
1 pkg. onion soup mix

Cook frozen vegetables until all is thawed. Drain well. Stir in sour cream and soup mix. Spread into a 9 x 12 inch pan. Top with grated cheese. Bake 45 minutes at 350 degrees. Serves 12.

 

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