1/2 c. powdered sugar
1/3 c. butter, softened
2 c. Bisquick baking mix
1/2 c. chopped nuts
1 tsp. almond extract
1 to 2 tbsp. water
1/2 c. powdered sugar (put this cup in separate bowl)

Heat oven to 350 degrees. Mix 1/2 cup powdered sugar and the butter. Stir in baking mix, nuts and almond extract. Mix in enough water to moisten dough. Shape dough into 1 inch balls. Place on ungreased cookie sheet, bake until set, but not brown, 10 to 12 minutes.

Immediately remove from cookie sheet. Cool 5 minutes, while warm roll balls in the dish of powdered sugar. Makes 3 dozen.