3/4 c. butter
1 c. sugar
1 egg
1 tsp. vanilla
1 1/2 c. flour
1/4 c. cocoa
1/2 tsp. baking soda
1/4 tsp. salt
3/4 c. M&M'S®
1/4 c. miniature marshmallows
1/2 c. nuts
1/4 c. coconut

Cream butter and sugar; beat in egg and vanilla. Combine and add to creamed mixture, flour, cocoa, soda, salt. Fold in 1/2 cup M&M'S® and 1/2 cup nuts to cookie batter. Lightly grease 12-13 inch pizza pan. Line with foil. Spread dough to 1/2 inch of edge. Sprinkle remaining candy and nuts. Sprinkle coconut and marshmallows over dough. Bake at 350 degrees for 18-20 minutes until edges are set. DON'T OVER BAKE. Cool 10 minutes in pan. Remove cookie with liner to rack, cool thoroughly. Cut into 12 large wedges.