Results 91 - 96 of 96 for whole wheat pie crust

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Grease bottom and sides of ... 20 minutes. While crust bakes, use a large (3 ... soft. Cool thoroughly, and use a sharp knife to cut into bars.

For filling, in large skillet, ... set aside. For crust, roll 2/3 of bread ... Remove side of pan, serve warm. Makes 10 to 12 appetizer servings.

This is my adaptation of ... pan or a pie pan. The dough will be ... edge of the crust, make a spiral of ... Bake 50 minutes if you use zucchini.

Pour 3 cups cold milk into large bowl. Add puddings cup by cup. Mix at low speed until creamy blended. Then pour it into a (with cover) 1 ...

CRUST: Cut butter into dry ... knead. Form into pie crust. FILLING: Cut tomatoes into ... Spread over tomatoes. Bake 30 minutes at 400 degrees.

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