Whole Squirrel - Recipes - Page 10

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Results 91 - 95 of 95 for whole squirrel

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91. SQUIRREL MULLIGAN

Cook squirrels slowly in large pot with ... corn, pepper and sugar; bring to a boil. Simmer on low heat until mushy. Thicken with bread crumbs.

92. SQUIRREL MAISON D'ETE

Cut the squirrels in serving pieces. Sprinkle with ... Place in a casserole and add cream. Bake at 425 degrees for 20 minutes. Yield 6 servings.

93. FRIED RABBIT OR SQUIRREL

Dip meat in melted butter, then into crushed cornflakes. Brown in hot fat; reduce heat. Cook slowly for about 1 hour.

94. FRIED SQUIRREL

Lightly brown onion in butter/oil mixture. Douse the meat in the seasoned flour and brown. Sprinkle each piece with the curry powder. Add ...

95. PINK SQUIRREL PIE

Heat oven to 400 degrees. In small bowl combine almonds, flour and salt. Cut in shortening until particles are size of peas. Add milk ...

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