Results 91 - 100 of 643 for white roll out cookies

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Mix together. Chill about 30-45 minutes. Roll out on floured surface. Cut with ... 350 degrees. Mix together until smooth. Makes about 3 cups.

Cream shortening. Add sugar gradually. Add well beaten eggs and vanilla. Sift flour and baking soda. Add to mixture. Add oats, nuts or ...

In a large bowl, mix, ... grease cookie sheets. Roll dough out to 1/4 inch thick and ... cookie cutters. Place cookies 1/2-inch apart on cookie sheets. ... cookies with egg white mixture and bake for 8 ... cookies on wire racks.

Cream butter and sugars in ... Chill one hour. Roll pieces of dough into 1 ... brown and tops are light brown. Makes about 4 dozen 3 inch cookies.

Sift flour with soda and ... dough into 3 rolls, 2 inches in diameter. ... 10 minutes. Cut cookies 1/8 to 1/4 inches thick. Makes about 6 dozen.



Combine ingredients. Roll into balls. Press with sugared glass. Bake at 350°F for 12 to 15 minutes.

Preheat oven to 375 degrees. ... creamy. Add egg whites; beat well. Add dry ... Bake 11 minutes or until edges are lightly browned. Cool on rack.

Mix and blend. Blend with above ingredients. Drop by teaspoonful. Bake about 10 minutes at 350 degrees.

Mix sugar, milk and butter ... butter and vanilla. Mix well and add cocoa and oats. Mix together well. Put cookies on sheet by teaspoons. Let cool.

Heat oven to 375 degrees. ... for a chewy cookies, 10 to 11 minutes ... raisins, nuts, semi-sweet chocolate, butterscotch or peanut butter chips.

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