| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| FEATURED RECIPE |
| Prize Fudge - Cooking School — Join the class! |
Results 91 - 99 of 99 for white fudge frosting
91. FUDGE CAKE
Beat egg whites until stiff and set aside. ... minutes at 325 degrees. Beat until smooth adding a little milk as needed. Add one cup chopped nuts.
Melt chocolate; add ingredients. Boil for 1 minute. Remove from heat and beat until spreading consistency.
93. FUDGE FROSTING
Stir and cover over low heat until chocolate and shortening are melted. Stirring constantly, bring rapidly to a full boil, and boil to 220 ...
94. FUDGE BARS
Beat eggs, put cocoa into melted butter. Add beaten eggs. Add sugar. Then flour, salt, baking powder. Add walnuts and vanilla. Bake 25-30 ...
95. FUDGE FROSTING
Put in pan over low ... gently until lukewarm. Add 1 teaspoon vanilla and beat until frosting begins to lose its gloss and is ready to spread.
96. FUDGE FROSTING
Boil above for 1/2 minute. Add 6 ounce package chocolate chips and 1 teaspoon vanilla. Beat until smooth.
97. FUDGE FROSTING
Mix together and boil for 1 minute, then beat until it cools and begins to thicken.
98. FUDGE FROSTING
Combine all ingredients and bring to a rolling boil. Boil 1 minutes, beat until thick enough to spread.
99. FUDGE FROSTING
Boil first 3 ingredients for 30 seconds. Add 1 cup chocolate chips. Add vanilla. Beat with a spoon until chips are melted. Add nuts, if ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables