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Results 91 - 100 of 379 for using hot fudge sauce
91. HOT FUDGE SAUCE
Mix cocoa and water. Add sugar and syrup. Boil until soft ball stage. Remove from heat and add Eagle Brand milk, canned milk, vanilla and ...
92. HOT FUDGE SAUCE
Melt butter and chocolate over low heat. Add powdered sugar, slowly. Add vanilla and heavy cream. Stir until smooth. Serve warm over ice ...
Mix dry ingredients. Stir in water. Microwave full power 1 1/2 minutes at a time until thick, stirring often. Add butter and vanilla. Yummy ...
Mix and blend all items except butter and vanilla. Microwave on high for a minute and a half. Blend in butter and vanilla and continue to ...
This sauce may be made up to ... in advance and kept barely warm in a double boiler or kept at room temperature and heated just before serving.
96. HOT FUDGE SAUCE
Combine milk and sugar. Boil for 1 minute. Remove from heat. Add chocolate, butter, salt, and vanilla. Beat with a rotary beater for ...
97. HOT FUDGE SAUCE
In heavy saucepan, over medium ... about 5 minutes. Add vanilla. Serve warm over ice cream or as a fruit dipping sauce. Refrigerate leftovers.
98. HOT FUDGE SAUCE
In a 1 quart microwave dish or 4 cups glass measuring glass. Combine sugar, chocolate, butter, and milk. Microwave cook, uncovered, for 2-3 ...
Mix sugar, chocolate, and milk ... into cold water. Remove from heat. Add butter and vanilla. Beat until sauce begins to thicken. Serve at once.
100. HOT FUDGE SAUCE
Mix cocoa, sugar and salt ... butter. Continue to cook uncovered on medium for 5 minutes. Pour in 2 cup glass container. Use for hot fudge sundae.
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