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Results 91 - 100 of 2,340 for using canned beef
Saute beef and onions until beef browns ... and combine well. Simmer an additional 10 to 15 minutes. Serve over biscuits, toast, rice or pasta.
Trim and discard most of the fat from the beef. Then place the beef ... on individual servings. Serve with refried beans and a salad. Serves 6.
Brown hamburger meat in a ... and add both cans of Ranch Style beans. Do ... Add salt and pepper, as desired, and any other spices you prefer.
Bring the potatoes to boil ... and diced corned beef. Cook for about 15-20 ... to taste. Nice served with a fried egg on top with crusty bread.
Brown ground beef and drain. Combine beef, beans, ... until cornbread is brown on top. Serves 6 to 8. Refrigerates and freezes well. , Alabama
96. CORNED BEEF HASH
Chop the large onion then ... creamy. Chop corned beef into small cubes. While potatoes ... bread. Feeds 6 hungry people on a cold winters night.
Fry ground beef and break up as much ... heat. Add both cans of soup and mix thoroughly. ... Very filling so do not make the servings too large!
Season the slices of beef with salt and pepper. Heat ... minutes. Stir in canned tomatoes and beef stock and ... Add chopped parsley and serve.
Salt and pepper beef tips; put into skillet with ... simmer 30 to 45 minutes until meat is tender, stirring occasionally. Pour over cooked rice.
100. BEEF GOULASH
Melt butter in heavy pan ... add the 2 cans of tomato sauce, add 2 packets of beef bouillon to each can and ... may be used instead of stew meat.
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