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Results 91 - 100 of 265 for turnips
Melt butter. Add turnips, potatoes and onion. Cook ... processor or blender until smooth. Add evaporated milk and salt, to taste. Reheat. Serve hot.
92. TURNIP STEW
Peel and cut up turnip roots in large cubes. Cut ... for a great spaghetti gravy. Also 1 1/2 quarts of peeled shrimp makes a good shrimp stew.
93. TURNIP PUFF
Heat oven to 375 degrees ... quart casserole. Combine turnip and butter. Add eggs and ... then heated gently and used as directed. Serves 6-8.
94. TURNIP SOUP
Combine first 6 ingredients in ... minutes or until turnips are tender. Carefully spoon half ... topping with croutons. Yield: about 1 1/2 quarts.
95. TURNIP PICKLES
Wash and pare turnips, slicing to fit the ... slices, if used. Dissolve salt in water, add vinegar and fill jars. Pickles ready in about 7-10 days.
96. TURNIP SLAW
In a bowl combine all ingredients, except turnips. Pour over turnips. Refrigerate several hours.
97. TURNIP PUFF
Pare and cube turnips (should have about 3 cups). ... 25 to 30 minutes or until set. Garnish with sprig of parsley. 4 servings (not generous).
98. TURNIP SOUP
Heat milk; add onion, turnip and salt; simmer, covered, for ... and bubbly. Stir in pepper and sprinkle with parsley. Makes almost 1 1/2 quarts.
99. TURNIP GREENS
Pick stems off the greens ... boil. Add the turnip greens to the boiling water ... simmer. Dice the turnips, then add on top ... be served over cornbread.
100. TURNIP GREENS
Wash and chop turnip greens. Put in pressure cooker ... for 30 minutes. Remove from cooker when cool. Drain off all liquid. Chop more if desired.
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