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Results 91 - 100 of 122 for thin chili
91. CHILI BEAN SOUP
Cook beef, green pepper, onion and garlic in oil until beef is slightly browned. Add all ingredients, except beans and simmer uncovered for ...
Mix sour cream, green onions, garlic, parsley, and oregano. Slice and cook zucchini. Layer rice, chilies, 1/2 grated cheese, zucchini and ...
93. JERE'S CHILI
Cook meats; drain off grease. Throw all together in large cooker. Let cook for 4-6 hours.
94. CHILI CON CARNE
Place beans and 3 cups of water in a saucepan. Bring to a boil and cook 2 minutes. Do not drain. Set aside for 1 hour. Return beans to the ...
95. CHILI CON CARNE
Combine first four ingredients in large skillet and brown. Drain off excess fat. Add remaining ingredients and simmer for 30 minutes. ...
96. GOURMET CHILI
Cook onions in oil, low ... 10 minutes. Add chili powder, cumin, paprika, oregano, cayenne. ... taste. Simmer. Serve with Chile Cheddar Shortcakes.
Combine zucchini, onion, tomato sauce and fat in saucepan. Bring to a boil, simmer for 20 minutes or until tender. Remove from heat, add ...
Brown ground beef in large skillet; drain. Add remaining ingredients. Bring mixture to a boil. Reduce heat; cover and simmer 15 to 20 ...
Layer in order in 9 x 9 dish. Cover with foil. Bake at 350 degrees for 1 hour or until thoroughly heated and tomatoes are cooked.
100. CHILI BEAN BAKE
Melt oil, add onions, saute ... degrees for 30 minutes. Makes 4 servings. To serve: Nice on buttered, thin noodles, with corn bread and tossed salad.
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