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Results 91 - 100 of 200 for stewed cabbage
Prepare cabbage leaves and chopped cabbage as ... the remaining soup, stewed tomatoes, lemon juice and sugar; ... bottom of oven glass baking dish.
Chop 1/2 of cabbage head, cut other 1/2 in ... into casserole dish, put cabbage wedges on top. Cover. Bake at 350 degrees until cabbage is tender.
In a large soup kettle, ... with coarsely shredded cabbage. Add desired amount of ... reduce to a simmer for 2 hours. Leftovers can be frozen.
Prick sausage several times; cut ... tomatoes, water and cabbage; cover and simmer 20 ... Serve with crusty Italian bread. Makes 8-10 servings.
This hearty Italian dish may ... longer. Separate the cabbage leaves, wash thoroughly in salt ... partly absorbed. Add stewed tomatoes, cabbage and an additional ... hard bread. Serves 4.
1. Chop cabbage into medium pieces; spread in ... Heat tomato sauce, stewed tomatoes and water to boiling. ... degree oven. Fluff before serving.
Brown together beef, bell pepper, ... ground beef mixture, cabbage and stewed tomatoes. Fill tomato can with ... simply add more bouillon and water.
Chop half of cabbage, cut other half into ... casserole. Put cabbage wedges on top, cover. Bake in 350 degree oven until cabbage is tender. Serves 6.
Mix sauerkraut, sauteed onion and ... core and steam cabbage just until leaves are no ... oven. Uncover and bake another 30 minutes or until done.
100. BEEF-CABBAGE SOUP
Brown ground beef and onion. Drain. Transfer to large pot. Add remaining ingredients. Cook until cabbage is tender. Serve with corn bread.
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