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Results 91 - 100 of 177 for sandwich cookies
A quick, easy Family favorite! ... pan. Crush 12 cookies; sprinkle over butter. Top ... cool completely before cutting into bars. Makes 32 bars.
Preheat oven to 350 degrees. Mix pie crust mix, powdered sugar and baking soda. Stir in water, vanilla and egg until dough holds together. ...
93. SANDWICH COOKIES
Cream butter and sugar. Add eggs and vanilla. Gradually add flour, salt and baking powder. Use Spritz press. Bake at 425 degrees for 8 ...
Mix crushed cookies, sugar and melted butter. ... until firm, about 6 hours. Remove from freezer and let stand 10 minutes to soften before cutting.
CRUST: Break up cookies in food processor until crumbs ... oven and cool at room temperature. Cover and refrigerate several hours or overnight.
96. GHOST COOKIES
Melt almond bark following package ... paper underneath. For eyes, cut jelly beans in half and place on cookie. Cool completely. Makes 32 cookies.
Dissolve gelatin in boiling water. ... spoonfuls. Stir until ice cream is melted. Fold in crumbled cookies. Chill until set, about 30 minutes.
In large bowl, beat egg ... vanilla. Fold in cookies and whipped cream. Pour into ... quart container. Cover and freezer for 6 hours or until firm.
In large bowl, beat together ... vanilla. Fold in cookies and whipped cream. Pour into ... until firm. Put leftover in the freezer. Makes 2 quarts.
In food processor whirl 1/2 package of cookies including filling, until they form ... Chill at least 4 hours. Run knife around edge and remove.
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