Results 91 - 100 of 255 for rhubarb desserts

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Melt butter, when cool mix ... over 6 cups rhubarb on baked crust, bake 50 ... whites, a little cream of tartar and sugar; put on top and brown.

Add package of Jello to hot rhubarb sauce. When it begins to ... square. Sprinkle a few crumbs on top. Let stand a couple hours before serving.

In saucepan, combine rhubarb and water; bring to boil. ... CREAM PIE: Pour mixture into baked crust, spread with whipped cream or whipped topping.

Crust: Combine graham cracker crumbs, ... minutes; cool. Combine rhubarb and sugar; cook over low ... whipped. Pour into crust and refrigerate.

Prepare cake mix according to ... the top, spread rhubarb which has been mixed with ... Oven temperature: 350 degrees. Approximate servings: 18.



Sift Blend crust ingredients. Press ... eggs and 3 cups sugar. Add dry ingredients and rhubarb. Spoon onto crust. Bake 35 minutes at 350 degrees.

Use 8-inch square pan. Slice rhubarb. Sprinkle over rhubarb, 1 ... bake 20-30 minutes at 350 degrees. Serve with whipped topping or ice cream.

Mix cake mix as directed. ... not bake. Dice rhubarb; sprinkle over cake mix, ... cream over all (not whipped). Bake at 350 degrees for 40 minutes.

Put rhubarb in 13 x 9 pan. ... over cake mix. Drizzle butter over all. Bake at 350 degrees for 40 minutes. Serve with whipped cream or ice cream.

Mix as directed on box. Pour into 9x13 pan. Cover with: 1 c. sugar 3/4 pt. cream Bake 1 hour at 350 degrees.

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