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Results 91 - 100 of 198 for quiche lorraine cream cheese
91. QUICHE LORRAINE
Bake crust at 450 degrees ... of bacon and cheese and 1 tablespoon onion. Cook ... in milk and cream and beaten eggs. Carefully pour ... 10 minutes before serving.
92. QUICHE LORRAINE
Heat oven to 425 degrees. Prepare pastry. Sprinkle bacon, cheese, and onion in pie ... cheese and onion, cream and seasonings; blend together. Pour ... 10 minutes before serving.
Sift flour and salt into ... butter. Stir in cheese and caraway seeds. Add cream and stir with a fork ... for approximately 1 hour or until firm.
94. QUICHE LORRAINE
Preheat oven to 425 degrees. Sprinkle bacon and cheese into pie crust. Beat eggs ... temperature of oven to 300 degrees and bake 30 minutes longer.
95. QUICHE LORRAINE
Mix eggs, cream, grated cheese and seasonings. Saute onions and ... an inserted knife comes out clean. Before serving sprinkle paprika over top.
96. QUICHE LORRAINE
1. Preheat oven to 375 ... the bacon and cheese. Pour egg mixture on ... golden brown. Knife should come out clean when inserted in the custard.
97. QUICHE LORRAINE
In a large deep dish, ... with mixture of bacon, cream, cheese, eggs and yolks and beaten whites. Bake 20 to 25 minutes until filling is firm.
98. QUICHE LORRAINE
Bake pie shell 5 minutes ... of bacon; Swiss cheese and Parmesan cheese next. Combine ... degrees. Reduce to 350 degrees for another 10 minutes.
99. QUICHE LORRAINE
Put any amount of cooked vegetables and ham, shrimp, or whatever meat you would like. Bake crusts frozen, 10 minutes at 450 degrees. Then ...
100. QUICHE LORRAINE
Sprinkle cheese and bacon into pastry shell. ... ingredients together. Pour over cheese and bacon. Bake at 375 degrees for 45 minutes or until done.
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