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Results 91 - 100 of 501 for punch bowl cake
91. PUNCH BOWL CAKE
In punch bowl, layer half of yellow cake, broken in large pieces, ... Refrigerate until served. Should be made several hours before serving. Enjoy!
92. PUNCH BOWL CAKE
Prepare and bake cake mix in one 8 inch ... a 3 quart punch bowl (or large glass salad bowl), ... blueberries over Cool Whip. Serve in punch glasses.
Prepare cake as directed on package and ... In large glass bowl, layer 1/3 cake, 1/3 ... until you have 3 layers of each. Refrigerate. Very good!
94. PUNCH BOWL CAKE
Crumble 1 cake layer into bottom of punch bowl. Layer 1/2 of all ... of milk, vanilla and 1 cup of flour. Bake at 350°F for 20 -25 minutes.
Tear angel food cake in pieces. Prepare two pudding ... In trifle or punch bowl, layer 1/2 cake, can ... to serve. Number of servings - plenty!
96. PUNCH BOWL CAKE
Cook layers according to directions. ... of large glass bowl (punch bowl). Pour prepared pudding over ... hours or overnight. Yields: 20 servings.
97. PUNCH BOWL CAKE
Bake cake according to directions and cool. Using large punch bowl crumble 1/2 inch layer of ... and nuts. Repeat layers. Chill and refrigerate.
98. PUNCH BOWL CAKE
Make cake as directed on box and ... To assemble in bowl, place one cake layer in bottom of punch bowl. Prepare pudding according to ... Nice for large gatherings.
99. PUNCH BOWL CAKE
Layer each item in punch bowl and chill.
100. PUNCH BOWL CAKE
Layer all ingredients, ending with cherries and chopped pecans.
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