Results 91 - 100 of 316 for pretzel cool whip dessert

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Mix together, spread in bottom ... to 10 minutes; cool. Blend cream cheese and sugar; fold in Cool Whip. Spread on cooled crust. ... 2nd layer and refrigerate.

Mix. Pat in 9 x 13 inch pan. Bake 10 minutes at 350 degrees. Mix together well with electric mixer. Let stand 5 minutes. Then beat another ...

Mix together and pat down in 9x13 inch pan. Bake 8 minutes in oven at 400 degrees. Beat and spread over first layer. Pour over second ...

Mix together and pat into a 9 x 13 inch pan. Bake at 350 degrees for 10 minutes. Cream together and spread over cooled crust. Dissolve ...

Mix together crushed pretzels, butter and 3 tablespoons sugar; press in 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 15 minutes. Cool.



Mix together and put in ... at 350 degrees. Cool. Mix together. Spread on cooled pretzel layer. Chill. Dissolve Jello. Add ... Serve with Cool Whip, if desired.

Mix pretzels, 1/2 cup sugar and ... at 325 degrees. Cool. Cream 1/2 cup sugar ... combine with Cool Whip, mixing thoroughly. Spread over ... on top if desired.

Mix sugar, pretzels and butter into 9 x ... at 350 degrees. Cool. Soften cream cheese; add ... layer and chill. May be made the day before serving.

Combine 2 cups pretzels, butter and sugar. Press ... powdered sugar and Cool Whip. Spread over cooled crust ... dollop of whipped cream if desired.

Mix and put in bundt pan. Whip together and put over first ... at 350 degrees. Cool. Put on top of second layer. Pat lightly. Chill overnight.

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