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Results 91 - 100 of 279 for pork shoulder
In wok combine pork, the 1/2 cup water, ... until bubbly. Stir in green peppers; cover and cook for 1 minute. Serve at once. Makes 4 servings.
Heat the oil in a ... and brown the pork on all sides. Season with ... the next day, add the sprouts 10 minutes before the final cooking time.
Sprinkle roast with thyme; place ... and simmer until pork and vegetables are tender, about ... wedges to roast during last 15 minutes of cooking.
Cut up celery cabbage into ... bowl, combine the pork, wine, soy sauce, salt, ... a spoon. Transfer the finished dumplings to a heated platter.
Mix salt, oregano, garlic salt, ... Rub well into pork. In Dutch oven, or ... hours or until tender. Skim gravy to remove fat. Makes 6 servings.
Prepare vegetables; peel and slice ... vegetables; reserve. Cut pork into 2 inch pieces and ... vegetables last 1/2 hour, stirring until well combined.
97. PORK RILLETTES
EARLY IN DAY OR UP ... Dutch oven, combine pork cubes with remaining ingredients except ... cups. 120 calories per tablespoon without crackers.
In Dutch oven, brown pork and veal in hot oil. ... until hot and thickened. Add green pepper, stir gently. Serve over chow mein noodles. Serves 12.
1. Drain beans and set ... stick skillet; brown pork in small batches over medium ... calories; 65 g fat, 141 mg cholesterol. Good served over rice.
100. MANDARIN BBQ PORK
Cut pork into 1"x2" pieces and place ... minutes longer. Remove from oven and pour warmed honey over pork. Stir to coat. Serve with warm rice.
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