Results 91 - 100 of 172 for pork roasts apple

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1. In skillet, cook bacon until crisp. Crumble bacon. Set aside. 2. Pour off all but 2 tablespoons bacon fat from skillet. Add onion and ...

Preheat the oven to 450 ... and cube the apples. Saute a few at ... Skewer, truss, and roast (put any leftover stuffing under ... a giant plastic syringe.

Brown meat on all sides ... peel and quarter apples. Add apples and raisins ... until slightly thickened, about 5 minutes, stirring constantly.

Preheat oven to 325 degrees. Place roast in pan and rub with ... per pound). Prepare Apple Herb Stuffing (see below); pack ... baking dish. Serves 8-10.

Salt and pepper pork roast and place in roasting pan. ... Place onions and apples in alternate positions around roast. ... to serve. Serves 8.



Mix ingredients and rub into pork. Roast at 325 degrees for 4-5 ... baked for 2 hours, spread with topping and continue roasting until tender.

Preheat oven and roasting pan ... side of the roast. Place seasoned side of ... pieces of the apples on top of the roast. ... leftovers for barbecued pork sandwiches the next night and ... 2 the day after.

Preheat oven to 400°F; reduce ... 8 hours. Place pork in pot with lid. Sprinkle ... be crusty. Pour apple juice in the pan, not ... salad and baked beans.

1. Preheat oven to 325 ... with flour. Arrange pork and dried fruits in the ... bag 4 times. Roast 1 1/2 hours (pork temperature ... red cabbage and noodles.

Mix together and marinate overnight. Especially good for pork tenderloin or pork chops.

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