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Results 91 - 100 of 571 for plum butter
Cook tortellini as package directs; ... large skillet, melt butter. Saute onion and garlic ... sprinkle with freshly ground pepper. Makes 4 servings.
Melt butter with 2 tablespoons oil in ... immediately. Sprinkle with red pepper flakes if desired at table. Serves 4 to 6 large portion servings.
93. FRESH PLUM CAKE
Wash and gently cut plums in half, removing the pits. ... Stir dissolved yeast, butter, egg and remaining milk ... minutes. Slice and serve warm.
94. BOLOGNESE SAUCE
Cook bacon in butter until soft; add prosciutto and ... using the sauce, blend in the heavy cream, stirring the mixture well. Makes about 5 cups.
95. PURPLE PLUM PIE
Wash, halve or quarter, and pit the plums. Combine sugar, flour and ... and dot with butter. Adjust top crust. Seal ... and use a large pie tin.
96. SHRIMP MARINARA
Cut onions in small pieces. ... to sauce, add parsley and butter. As soon as butter melts it is ready to serve. Good on rice or pasta. Serves 4.
97. FRUIT COBBLER
Mix in saucepan: (If using ... mixture and add butter in small dots; helps to ... degrees for 12 to 15 minutes. Great with ice cream. Serves 6 to 8.
Dredge chicken pieces in salt ... of oil and butter. Remove to a casserole. ... over chicken. Sprinkle with Parmesan cheese. Serve with spaghetti.
99. EASY CAKE
Bring fruit to boil in ... cool slightly. Melt butter in the bottom of a ... stir. Bake at 375°F for 30-40 minutes, or until cake tests done.
100. PLUM KUCHEN
Mix dry ingredients. Work in butter. Stir in milk. Spread ... Place halved German plums on top. TOPPING: Sprinkle this ... degrees for 25 minutes.
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