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Results 91 - 100 of 177 for plain cheesecake
Whip cream until it peaks. In another bowl, beat cream cheese with electric mixer, add sugar at low speed, then add vanilla. Fold into whip ...
Combine crushed crackers and butter; press onto bottom of 9" springform pan. Bake at 325 degrees for 5 minutes. Cool. In blender container ...
Melt chocolate bits in hot water. Combine cream cheese, butter, powdered sugar, cocoa and melted chocolate bits. Divide mixture in half. ...
Mix cream cheese and sugar until soft and smooth. Set aside. Whip cream and vanilla until stiff peaks form. Fold cream cheese into whipped ...
Butter sides and bottom of a 9 inch springform pan and line with lady fingers. The curved part should be pressed towards the outside around ...
Cream sugar and Crisco together. Add butter and beat until fluffy. Add egg yolks, one at a time. Add vanilla and buttermilk alternately ...
Grease springform pan. Mix crust ingredients to form ball. Press half of mixture on bottom of pan; bake at 400 degrees for 6-8 minutes, or ...
In a bowl, place crumbs, butter and 2 tablespoons sugar; blend well. Press mixture onto bottom and sides of greased 9" springform pan. ...
1. To make the crust, mix together the crushed cookies, melted butter and cinnamon. Firmly press the mixture on the bottom and sides of a ...
100. APRICOT CHEESECAKE
Mix crust ingredients together and ... slightly before glazing cheesecake. Trim top of cake ... halves and the Apricot Glaze. Makes 10-12 servings.
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