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peppermint desserts
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peppermint desserts
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91.
FRANGO MINT DESSERT
Cream butter and sugar together. ... freeze or top with nuts, crumbs, toasted coconut, crushed
peppermint
stick or maraschino cherry and freeze.
Ingredients: 7 (eggs .. extract .. vanilla ...)
92.
FROZEN MINT DESSERTS
In a large mixer bowl ... eggs, vanilla and
peppermint
extracts until light and fluffy. ... whipped cream if desired. Serve immediately. Serves 18.
Ingredients: 8 (eggs .. extract .. sugar ...)
93.
AFTER DINNER MINT DESSERT
Crush the wafers (blender or ... a dash of
peppermint
and coloring and pour into ... grated chocolate and/or a sprig of
peppermint
. Serve frozen.
Ingredients: 7 (cream .. creme .. milk ...)
94.
CHOCOMINT DESSERT
Mix the first 2 ingredients ... after mixing in
peppermint
. Spread on the chocolate. ... Graham cracker crumbs may be substituted for wafer crumbs.
Ingredients: 9 (candy .. chips .. crumbs .. eggs .. marshmallows ...)
95.
CHOCOLATE DESSERT
Use an 8"x8" pan. Mix and chill.
Ingredients: 9 (candy .. crackers .. eggs .. marshmallows .. sugar ...)
96.
FRANGO MINT DESSERT
Beat until light and fluffy ... fluffy 3/4 teaspoon
peppermint
flavoring and 2 teaspoons vanilla. ... firm. Serve with whipped topping and cherry.
Ingredients: 5 (peppermint .. sq. .. sugar .. vanilla ...)
97.
POLKA DOT DESSERT
Place pudding mix in a large mixer bow. Add milk. Beat with an electric mixer on medium speed for 2 minutes. Fold softened ice cream into ...
Ingredients: 4 (marshmallows .. milk ...)
98.
CHOCOLATE MINT DESSERT
Mix ingredients together in given order. Place in 10 x 15 inch greased pan. Bake at 350 degrees for 25 to 30 minutes. In small bowl combine ...
Ingredients: 12 (chips .. eggs .. extract .. flour .. milk .. sugar ...)
99.
MINT DESSERT
In a double boiler, combine marshmallows (cut in half) and milk and heat until marshmallows are melted. Stir constantly over medium high. ...
Ingredients: 5 (cookies .. cream .. marshmallows .. milk ...)
100.
FROZEN MINT DESSERTS
In a large mixer bowl ... eggs, vanilla and
peppermint
extract until light and fluffy. ... whipped cream if desired. Serve immediately. Serves 18.
Ingredients: 8 (eggs .. extract .. sugar ...)
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