Results 91 - 100 of 311 for pepperidge farm squash casserole

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Cook squash, onions and carrots in ... mixture; cover with remaining dressing mixture. Bake at 375 degrees for 45 minutes. NOTE: May be frozen.

Cook spinach at low heat ... dressing. Put in casserole, add dressing on top. ... in 1/2 stick of melted butter, 30 to 35 minutes at 350 degrees

In a saucepan cook sliced squash and chopped onion in boiling ... remaining stuffing mixture on vegetables. Bake at 350 degrees for 25 to 30 minutes.

Cook squash and onion until almost tender; ... squash. Pour into casserole dish. Cover top with stuffing. ... Bake at 350 degrees until bubbly.

Saute onion and jalapeno in ... well. Blend in squash. Pour into greased baking ... with butter. Bake 25-30 minutes at 350 degrees. Serves 6-8.



Wash and slice squash. Put a layer in a casserole dish. Add a layer of ... Repeat layers. Top with soup. Bake at 350 degrees for 20-30 minutes.

Mix together the sour cream, ... the zucchini, summer squash and onions for 5 minutes; ... a 2 quart casserole dish. Place 1/2 of the ... a 350 degree oven.

Steam squash and onions. Add grated carrots ... butter. In greased casserole, layer squash, bread crumbs, ... 25 to 30 minutes. Serves 6 to 8.

Cook squash in salted water and drain. ... squash mix and stuffing in buttered casserole. Top with stuffing. Bake at 350 degrees for 30-40 minutes.

Mix together squash, onion, carrot, soup, and ... stuffing. Stir and put on top of dish. Bake in 350 degree oven for 30-45 minutes or until hot.

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