Results 91 - 100 of 155 for pears pineapple

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Combine pineapple, cream cheese, coconut and raisins. Stuff pear halves, garnish with cherry. Serve on lettuce leaves.

Mix pineapple juice with softened cheese. Make balls to fit pear halves and roll in chopped nuts. Put halves of pears together and place on lettuce ... or watercress for leaf.

Run peeled pears through a food grinder. Cook with rest of ... until thick. Store in sealed jars until serving. Good on hot biscuits or toast.

Grind or chop in blender or food processor. Cook slowly, stirring occasionally to prevent sticking, until light amber in color (about 1 ...

Mix Sure Jell with fruit. Bring to boil 1 minute. Add sugar. Boil 2 more minutes. Pour into jars. Put one cinnamon stick in each jar. Seal.



Mix all ingredients together. Boil until clear. Seal in clean jars.

Boil 15 minutes in microwave. Add 1 (6 ounce) package orange Jello. Stir until dissolved. Freezer or pour wax over to store.

Peel and grind fruit. Add pineapple juice and all. Measure fruit ... boil and boil 25 minutes. Pour in sterile jars and seal. Makes 12 1/2 pints.

Mix all ingredients together. Let set overnight. Cook to a preserve. Seal in jars.

Cook and stir often for about 1 1/2 hours. Seal in hot jars.

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