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Results 91 - 100 of 1,630 for peach cobbler can peaches
91. PEACH COBBLER
Drain 1 can of the peaches. Mix remaining ingredients and ... casserole dish. Add peach mixture and cover with top ... lightly browned and done.
Mix flour, sugar, baking powder, ... butter. Pour prepared peaches over crust mixture. Bake until ... 25 minutes. (You can use other fruit instead of peaches.)
Canned, drained, or fresh fruit to cover 9-inch pan. Sprinkle with 1 teaspoon cinnamon and 1 teaspoon lemon juice. TOP: Cream 3 tablespoons ...
94. PEACH COBBLER
Cook peaches in water until tender. Mix ... 9 x 13 inch pan to make a shallow pie. Bake at 350 degrees for 40-45 minutes or until top is brown.
95. PEACH COBBLER
Preheat oven to 400 degrees. ... and cornstarch. Add peaches and toss. Add extract and ... to coat. Pour peach mixture into crust lined 13x9x2 ... on lightly floured board.
Put flour, sugar, butter, salt, ... and cool. Peel peaches and cut in 1/4 inch ... at 350 degrees. Let cool. Serve warm or with whipped cream.
Pour fruit and juice in ... ingredients. Sprinkle over peaches. Pour butter over all ... may sprinkle sugar on top after baking for 30 minutes.)
In a 1 quart shallow casserole, combine peaches, sugar and 1 tablespoon ... toothpick inserted into crust comes out clean. Let stand for 5 minutes.
Preheat oven to 300 degrees. Melt butter in cobbler dish over low heat. Remove ... Slice or dice peaches and add to mixture. Sprinkle ... with homemade ice cream!
100. EASY PEACH COBBLER
Combine first 7 ingredients. Mix ... well. Spoon over peach mixture in 9 equal portions. ... during baking. Bake at 375 degrees for 35-40 minutes.
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