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Results 91 - 100 of 177 for oranges pork
Spray bottom of a 12 ... vegetable coating. Brown pork chops on both sides. Season ... one of the oranges. Slice into strips. Peel ... - 208 per serving.
1. Brown pork chops well on both sides. ... broiler, about 3 inches from source of heat and broil 1 minute. Serve immediately. Makes 6 servings.
Preheat oven to 375 degrees. Put pork chops in shallow baking dish, ... place chops on platter, spoon sauce over them, garnish with orange slices.
Grease large skillet, slice fat on pork chop and brown with onions. ... Makes 6 servings. Serve with rice if desired. Great one skillet dinner.
Brown pork chops on both sides. Drain oranges saving juice. Combine 1/2 cup ... pork chops. Cover and simmer gently 45 minutes or until tender.
Brown pork chops in skillet. Add water, orange juice, brown sugar. Add gravy mix from envelope. Add 1/2 cup raisins. Cover and simmer 45 minutes.
Brown pork chops on both sides, slice ... Cover and cook until pork chops are just about done. Add orange juice and simmer about 15-20 minutes.
Blend orange juice and melted ... sauce. Brush over pork. Bake in 350 degrees ... before serving baste with juice; garnish with orange slices.
DIRECTIONS: 1. Saute onion in ... aside - add pork pieces, brown well. Allow to ... Remove from heat, stir in chopped scallions, serve with rice.
100. ORANGE PORK CHOPS
Brown pork chops on both sides. Drain oranges, saving juice. Combine juice ... Cover and simmer gently for 45 minutes or until chops are done.
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