Results 91 - 100 of 468 for onions potatoes

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In casserole with tight lid, ... with salt and pepper. Dot with butter. Cover and bake about 1/2 hour in 350 degree oven until potatoes are done.

Scrub the potatoes. Do not peel. Cut ... mix. Spread on potato slices. Reassemble the potatoes and ... done--400 degrees for 45 to 60 minutes.

Boil potatoes in skins. Peel and slice ... dressing. Mix well. Chill. Combine remaining ingredients. Add to chilled potatoes. Chill until served.

In a large saucepan, combine leeks, potatoes, chicken broth and salt. ... saucepan. Stir in sour cream, milk and chives. Heat gently. Makes 8 1/2 cups.

In a large oven-proof skillet, ... heat. Add the onion, 1/4 teaspoon of the ... clear when the thigh of the chicken is pierced. 4 to 6 servings.



Preheat oven to 450°F. In ... and shake until potatoes are evenly coated. Empty potatoes ... with chopped parsley. Makes about 8 servings.

Preheat oven to 450 degrees. ... all ingredients except potatoes. Add potatoes and turn ... desired with chopped parsley. Makes about 8 servings.

In large skillet (or electric ... top with sliced potatoes. Reduce heat to low ... 30 minutes. You may have to add little more water. Serves 4.

Preheat oven to 450 degrees. ... and shake until potatoes are evenly coated. Empty potatoes ... brown. Garnish if desired with chopped parsley.

Combine first nine ingredients in large pot. Bring to a boil. Cover and reduce heat, simmer 15 - 20 minutes. Gradually stir 1/4 c. milk ...

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