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Results 91 - 100 of 114 for newburg sherry
Make a cream sauce; add yolks and seafood and cook just long enough to heat. The sherry should be added just before serving.
92. LOBSTER NEWBURG
Melt butter in skillet over ... is pink. Add sherry and cook until wine is ... points or prepared frozen pastry shells. Makes about 6 servings.
93. SHRIMP NEWBURG
Cut shrimp in half. Blend ... pour in the sherry slowly. Stir and serve while ... the egg from coagulating quickly, resulting in a lumpy sauce.
94. SHRIMP NEWBURG
Melt butter in double boiler ... stirring occasionally 3 to 5 minutes until a good serving temperature. Stir in sherry. Serve over rice. Serves 4.
95. SHRIMP NEWBURG
Put 2 (or more) cups ... stir in the sherry and correct the seasonings. Serve ... toast points or rice, or use as a filling in crepes. Serves 6.
Sort and scrub mussels. Trim ... sauce. Add the sherry and cook for 5 minutes ... the pan over hot water to hold for service. Makes 8 servings.
97. LOBSTER NEWBURG
Heat lobster in butter in ... boiler. Add the sherry and cook 1 minute. Combine ... slowly until it thickens. Serve on toast points to 2 or 3.
Cut lobster meat into 1/2 ... Add lobster meat; heat. Remove from heat and slowly stir in sherry. Serve immediately on toast points. Serves 6.
99. LOBSTER NEWBURG
Cover lobster with sherry. Place butter, flour, seasonings ... in saucepan and cook 1 minute. Serve on toast triangles. Yield: 4 to 6 servings.
100. CRAYFISH NEWBURG
Cook above ingredients until proper consistency. Note: Shrimp may be substituted for crayfish resulting in Shrimp Newburg.
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