Results 91 - 100 of 485 for mushroom meat loaf

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Mix all ingredients together and form into a loaf. Bake for 1 1/4 ... degrees. Use a meat thermometer (170 degrees) to be ... speed. Add the mushrooms, salt and pepper to taste, and your favorite seasonings.

Mix all together. Bake meatloaf ... 20 minutes before done top with pizza sauce, mushrooms and cheese. Bake 20 minutes until cheese is melted.

In large bowl, beat eggs, ... Put half of meat mixture in greased 9x5x3-inch pan. Set aside. Sauté mushrooms and onions in butter until ... Drain fat when necessary.

Combine meat, bread crumbs, onion, 1/4 ... top of meat loaf. Bake at 300 degrees ... sauce, oregano and mushrooms into indentation. Bake 20 minutes ... bake 10 more minutes.

Preheat oven to 375°F. Combine ... Bake for 1/2 hour. Pour remaining gravy over loaf and bake for another 1/2 hour or until done in middle.



Beat eggs, milk, ketchup, salt ... half of the meat mixture into a greased 9 x 5 x 3-inch loaf pan. Set aside. For stuffing, sauté mushrooms and onion in butter until ... fat. Makes 6 servings.

Mix onion, 1/2 can soup, ... on top of meat. Spread mashed potatoes on ... cheddar cheese. Put back in oven for 10 minutes or until cheese melts.

Mix thoroughly 1/2 cup soup, ... Shape firmly into loaf; place in shallow baking ... loaf. Variations: Frosted meat loaf: Prepare loaf as above, ... Bake 15 minutes more.

Mix thoroughly 1/2 cup soup, ... salt. Shape into loaf (4 x 8 inch) pan. ... tablespoons drippings. Heat and serve with meat loaf. Makes 6 to 8 servings.

Combine first seven ingredients; mix lightly. Press meat mixture into bottom and sides ... pepper. Can substitute cheddar cheese for Velveeta.

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