Results 91 - 100 of 119 for melting fat cake

Previous  2 3 4 5 6 7 8 9 10 11 12  Next

In an 8-inch square baking pan, melt 3 tablespoons of butter. Sprinkle ... all ingredients for cake batter are mixed. Pour batter ... calories, 11.9g total fat. 53.4mg cholesterol, 313.7mg sodium, ... C, 10.71IU Vitamin D.

Preheat oven to 350°F. Grease ... two 8-inch round cake pans with Baker's Joy. (If ... 420; Cals from Fat 200; Total Fat 23g; Saturated ... Sugars 27g; Protein 6g;

Combine first 3 ingredients. Press onto the bottom of an 8" spring form pan. Chill. Dissolve gelatin in boiling water and cool to lukewarm. ...

Sift dry ingredients 3 times. Add rest of ingredients. Mix only until moist. Pour into 8 inch square pan. Combine sugar and cinnamon. ...

Lightly oil a 9 inch pan. In a food processor or blender, process cookies and butter until the mixture is crumbly. Press mixture onto ...



Combine ingredients and stir (does not need to be smooth). Cook on a preheated, lightly greased griddle.

Mix all ingredients and pour ... minutes. Remove from heat and add chocolate chips until melted. Pour over top of cake. May garnish with pecans.

Preheat oven to 350°F. Grease ... calories, 13.3g total fat, 84.2mg cholesterol, 237.8mq sodium. ... less than 1g polyunsaturated fat, 30g sugar.

In large bowl, dissolve yeast packet in warm water. Stir in 1/2 the flour mix and remaining ingredients; beat 2 minutes. Stir in remaining ...

Follow directions on cake mix and make batter. Bake ... Remove from oven. Melt chocolate chips in pan. Melt ... 12. Calories 438, fat 26.2 gm, calories from fat 50%, sodium 268 mg. Materials Management

Previous  2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index