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Results 91 - 100 of 199 for melt your mouth
Cream butter and add sugar, vanilla and egg; beat until light. Add sifted dry ingredients and nuts. Drop by scant measuring-teaspoonfuls ...
Cream together first 5 ingredients, then add remaining ingredients. Chill. Roll dough into small balls; roll in granulated sugar, place on ...
Cream butter and sugar; beat in vanilla and eggs; beat until very light. Sift dry ingredients, add, then add the nuts. Drop onto foil on ...
Melt butter in a heavy 3 ... Remove from heat. Stir in vanilla. Pour in buttered 9"x9"x2" pan. Cool and cut into squares. Makes about 2 1/2 pounds.
Beat egg whites until stiff. Add about 1/4 cup sugar to keep them stiff. Cream shortening; add salt and vanilla. Add remaining sugar ...
Grease well a 10 inch pie plate. Spread whole cranberries over the bottom of pie plate. Sprinkle with 1/2 cup sugar and nuts. Beat eggs ...
Cream butter and powdered sugar. Add egg and flavoring. Add sifted flour and other dry ingredients. Roll dough thin. Cut with cookie ...
Cream butter, sugars and oil together in large mixing bowl, add eggs. Beat until smooth, add flour, salt, cream of tartar, soda and ...
Preheat oven to 350 degrees. Mix butter and cream cheese. Add sugar, egg yolk, vanilla and salt. Beat until it is very light and fluffy. ...
1. Mix flour, butter and pecans together and pat flat in 9"x13" pan. Bake at 350 degrees for 15 minutes. Cool. 2. Beat cream cheese and ...
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