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Results 91 - 98 of 98 for maple syrup cake
Heat oven 350 degrees. Combine ... 55 minutes loosen cake from rim of pan. Cool ... Chill. Brush with maple syrup and garnish with pecan halves.
In small bowl, combine cocoa ... 1 1/2") layer cake pans or 2 (8"x8"x2") baking ... and frost with Maple Syrup Frosting. Boil syrup to 238 ... one 2 layer cake.
Place brown sugar, water, syrup and butter in electric skillet. ... Cover and cook for 20-25 minutes. Turn skillet upside down on large platter.
Butter a 9"x13" cake pan. Layer a layer of ... together ingredients for icing. Beat well until smooth. Ice and refrigerate 24 hours before serving.
95. NUT CAKE
Preheat oven to 300 degrees. Combine the first 6 ingredients and beat well. Add raisins and nuts, fold in. Bake in greased 9 x 13 inch pan. ...
Combine flour, sugar, salt and ... 9" pan. Combine syrup, water and butter in ... melted. Pour over batter and bake 45 minutes at 350 degrees.
Morning, noon or night there's never a time when griddle cakes are not welcome. When you ... 1/4 cup pure maple syrup for 1/4 cup of the ... serve with confectioners' sugar.
98. CORN CAKES
Mix dry ingredients. Add beaten ... browned. Top with maple syrup. Maple flavored syrup: Boil ... Variation: Add 1 teaspoon butternut flavoring also.
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