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Results 91 - 100 of 1,110 for mandarin marshmallow coconut salad
91. AMBROSIA SALAD
Mix, chill and serve.
92. FROG EYE SALAD
Cook as directed on box. A little longer if desired. Drain. Bring to boil: 2 tbsp. flour 1/2 tsp. salt 1 3/4 c. pineapple juice 3 beaten ...
93. FIVE CUP SALAD
Mix all together and leave set for several hours or overnight.
94. FROG EYE SALAD
Cook pasta in 1 quart ... fruit, Cool Whip, marshmallows, coconut and pecans. In a saucepan, ... blending well, and chill one hour before serving.
95. FROG EYE SALAD
Combine sugar, flour and 1 ... Refrigerate overnight in airtight container. Add remaining ingredients. Salad may be refrigerated as long as a week.
Combine ingredients. Chill and serve.
97. AMBROSIA SALAD
Drain fruit cocktail and mandarin oranges, saving syrups. To the ... all fruits, nuts, coconuts (shredded), miniature marshmallow and fold in. Chill until ready to eat.
98. HAWAIIAN SALAD
Combine all ingredients, mixing until well blended. Chill and serve on crisp lettuce.
Drain fruit but not until dry. Mix all ingredients well. Refrigerate until ready to serve.
100. FIVE CUP SALAD
Mix all ingredients together. Best if allowed to be refrigerated for a day or so before serving. **Note - Be sure to drain oranges and ...
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