Results 91 - 100 of 432 for lemonade 2 lemons

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Combine lemonade and condensed milk. Fold in whipped topping. Pour into crust. Chill.

Boil sugar and water; set aside and let cool. Pour lime jello in the warm water and dissolve. Mix all juices on right side and water ...

Mix milk and partially thawed lemonade, add Cool Whip. Pour ... crust. Let stand in refrigerator for 4 hours or until thoroughly chilled. Serve.

Mix together until moist, then beat at high speed for 4 minutes in tube pan. Bake at 350 degrees for 50 to 60 minutes. Mix at least 3 hours ...

Mix ingredients, pour into pie crust. Freeze until firm. To make recipe low fat, use low fat milk, Cool Whip and pie crust.



In blender container combine all ingredients; process until smooth. Pour into chilled glasses. Serve immediately. Yield: 4 (3/4 cup) ...

Mix milk and lemonade. Fold in Cool Whip ... whole vanilla wafers around edge of pie. Pour in pie mixture and let stand in refrigerator until set.

Combine all ingredients in a small mixing bowl. Beat with rotary beater until smooth. Serve over fruit salad.

Mix ingredients together and beat until mixture is smooth. Pour into graham cracker crust. Chill several hours before serving. Note: If ...

Combine first 3 ingredients in large mixing bowl. Pour into graham cracker crust. Chill well before serving.

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