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Results 91 - 100 of 740 for italian salad
Mix mustard, salt and garlic ... blended. Keep in jar in cold place. Use as needed. This may also be used as a basic recipe for other salad dressings.
In a measuring cup, combine ... mixture with olive oil mixture and drizzle over salad. Season with salt and pepper and serve on lettuce leaves.
Tear the head of lettuce ... lettuce in the salad bowl. Add Italian dressing and toss gently until all ... and cucumbers have dressing on them.
Cook potatoes with skins on. Once cooked, let cool and peel potatoes. Cut potatoes into bite size chunks. Put potato pieces in a large ...
Place above ingredients (in order) into cruet and shake. (Best if made 1 day ahead of time and chilled in refrigerator.)
In large bowl, stir first 6 ingredients until smooth. Add remaining ingredients; toss to coat well. Cover; chill. Makes about 3 cups.
Cook macaroni as usual; drain ... vegetables, tomatoes, onion and black olives. Add macaroni and Italian dressing. Let set for awhile before serving.
In a medium bowl mix ... diced green peppers, diced garlic, oregano, basil and oil. Chill for 1 hour. Italian bread goes great with this salad.
Cook the pasta until al ... olives. Mix the Italian dressing, parsley, garlic powder, vinegar ... Chill. May add more Italian dressing if needed.
Mix ingredients and refrigerate. Use over hot or cold vegetables. Also an excellent marinade for meats and fish.
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