Results 91 - 100 of 414 for irish soda bread

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

Preheat oven to 400 degrees. ... salt, and baking soda into a large bowl; stir ... tapped. Cool completely on wire rack before slicing. Makes 1 loaf.

Sift dry ingredients over butter ... with the baking soda, then add 1 teaspoon ... approximately 50 minutes. Double the recipe and make 2 loaves at a time.

Mix all dry ingredients. Add eggs, milk, raisins, and nuts. Makes soft dough. Make 1 large loaf pan or 2 small. Bake at 350 degrees for 1 ...

Heat oven to 350 degrees. ... flour, baking powder, soda, salt, sugar and caraway ... with butter and sprinkle sugar on top. Cool before slicing.

Preheat oven to 375 degrees. ... baking powder, baking soda, and salt. Stir in ... Each slice 124 calories, 0 saturated fat and 1 mg. cholesterol.



Preheat oven to 375 degrees. ... flour, salt and soda. Add the buttermilk and ... browned. Wrap in a slightly damp towel and let rest for 8 hours.

Heat oven to 375 degrees. ... Combine buttermilk, egg, soda; stir into flour mixture ... Cool in pan ten minutes. Remove. Cool before slicing.

Mix flour, baking powder, baking soda, salt and sugar. Add ... or round cake pan. Bake at 350 degrees for 1 hour or more until a golden brown.

In a large bowl blend ... sugar, salt, and soda; add corn oil and ... Bake in a greased 9x1 1/2 layer cake pan in 350 degree oven for 1 1/4 hours.

In a large bowl, stir ... salt and baking soda; stir in raisins. Mix ... cake pan. Bake at 350 degrees for 15 minutes; 320 degrees for 1/2 hour.

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

 

Recipe Index