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Results 91 - 100 of 222 for hersheys cocoa brownies
Preheat oven to 350 degrees. ... butter, sugar, flour, cocoa, baking powder, eggs, milk ... minutes or until brownies begin to pull away from ... covered at room temperature.
92. BROWNIES SUPREME
Cream butter, sugar, eggs and ... cream evenly over brownies. Let cool completely and ... be added to the brownies and/or sprinkled on the top.
Heat oven to 350 degrees. ... spoon. Combine flour, cocoa, baking powder and salt; ... minutes or until brownies begins to pull away from ... into squares. 16 brownies.
Spread cracker crumbs in bottom of 9 x 9 inch pan. Mix cocoa with water and slowly add ... melted. Pour over crumbs and refrigerate for 6 hours.
Mix dry ingredients in large bowl. Cut in Crisco. Will store for 3 months on shelf or 5 months in refrigerator, in airtight container. ...
Heat oven to 350 degrees. ... spoon. Combine flour, cocoa, baking powder and salt; ... minutes or until brownies begin to pull away from ... into squares. 16 brownies.
Blend oil, sugar and vanilla ... spoon. Combine flour, cocoa, baking powder and salt ... of pan. Sprinkle chocolate chips on top. Cool in pan.
Do not use baking powder and salt, if you have self-rising flour.
Heat oven to 350 degrees. ... medium bowl, combine cocoa and baking soda. Blend in ... pan or until brownies begin to pull away from ... 2 cups of frosting.
100. MINT CHIP BROWNIES
Heat oven to 350 degrees. ... vanilla. Combine flour, cocoa, baking powder and salt, ... or just until brownies begin to pull away from ... pan, cut in squares.
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