Results 91 - 100 of 114 for goodie bars

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Melt chips and peanut butter in saucepan. Pour over marshmallows and peanuts; mix. Press into 12 x 18 inch pan. Keep in refrigerator.

Blend Bisquick, sugar, eggs and ... and floured 13'x9"x2" pan. Bake at 350 degrees for 25 to 30 minutes. Cool and cut into bars. Makes 24 bars.

Melt both chips, butter and peanut butter together. Add salted peanuts. Put layer of marshmallows in bottom of buttered 9"x13" pan. Pour ...

Melt chips and peanut butter. ... chip mixture with peanuts on top of sugar mixture. Refrigerate. Cut bars very small. These will freeze well.

Preheat oven to 350 degrees. ... first 4 ingredients. Stir in nuts and coconut. Spread dough in pan and bake 20 minutes. Cut into bars when cool.



Melt chips together in double boiler or a non-stick kettle. Add remaining ingredients. Put in 9x13 inch greased pan. Cool in refrigerator.

Mix together cake mix, melted butter and 1 egg. Spread in bottom of greased 9"x13" pan. Sprinkle nuts over top. Mix together cream cheese, ...

In a saucepan melt chocolate ... peanuts to remaining chocolate mix and spread over creamy mixture. When set cut into bars. These freeze very well.

Melt chips together over low heat. Add remaining ingredients. Spread in 9 x 13 inch greased cake pan. Chill and cut in squares.

Melt first 3 ingredients in ... in pan from freezer. Pour peanut mixture on top, spread out. Work best to keep bars in refrigerator or freezer.

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