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Results 91 - 100 of 104 for ginger frosting
Combine all crust ingredients in small bowl and stir until blended. Keep 2 tablespoons for topping. Press crumbs over bottom and sides of ...
92. PEACH FROST
Place peaches, corn syrup and ginger in blender. Blend until smooth. ... gingerale. Blend. Serve in large glass with scoops of vanilla ice cream.
Dissolve Jello in boiling water, then add ginger ale, marshmallows, pineapple and bananas. ... top of Jello and top with 1/4 cup cheddar cheese.
Bake at 325 degrees for 10 minutes. Mix first nine ingredients and cook until it boils. Remove from heat and add 1 tablespoon gelatin ...
Mix together molasses, eggs, sugar, ... edges. When cool, frost with a butter frosting. OPTIONAL: Raisins can be ... before pouring in pan to bake.
96. FROSTED SALAD
Dissolve gelatin in boiling water. ... in whipped cream. Frost gelatin mixture. Sprinkle with American ... with saran wrap. This will hold well.
Combine concentrates with water, nectar and lemon juice. Mix until smooth. Add sherbet just before serving. Makes 24 (8 oz.) servings or 40 ...
Drain cherries, reserving syrup, add ... Gently stir in ginger ale and 1 cup water. ... Turn into a 9x9x2 inch dish or mold. Chill until firm.
99. FROSTED SALAD
Dissolve Jello in 2 cups ... cups of 7-Up (ginger ale) and pour in 9"x13" ... serve. Cut into squares and put on lettuce leaves. 15 to 16 servings.
100. FROSTED TEA
Lemon, lime, orange or pineapple. Use blender, blend a few seconds, until thick and foamy. Pour into 2 glasses. Top off with ginger ale.
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