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Results 91 - 100 of 105 for garlic oil vinegar
Put oil in container. Add garlic buds and let set for 24 hours. Remove garlic and add sugar, vinegar and herbs; mix well. Salt and pepper to taste.
92. GARLIC TOMATOES
Use a large bowl or ... tomatoes, onions, sugar, garlic, and oil. Cover mixture with vinegar. Let stand at least ... cold. DO NOT COVER TIGHTLY!
Combine all ingredients in jar. Shake well. Makes 1 1/2 cups. (Can be prepared 1 week ahead. Bring dressing to room temperature before ...
94. GARLIC DRESSING
Shake all ingredients in tightly covered jar. 6 servings.
95. GARLIC DRESSING
In a food processor, place egg yolk, garlic, salt and pepper. Whip ... Add mustard, dribble oil and vinegar alternately. Add anchovies last, do ... dressing and vegetable dip.
Mix ingredients. Marinate steak 2 hours, covered in refrigerator. Baste with marinade while broiling.
97. GARLIC OLIVES
Drain olives and crush slightly. Put in mixing bowl with remaining ingredients. Chill, stirring occasionally. Let marinate at least 24 ...
Mix together and shake well.
99. GARLIC SLAW
Mix all ingredients in a ... Heat until hot. Pour over slaw mixture 45 minutes before serving. Water may be added if vinegar taste is too strong.
Beat eggs until medium stiff. Add Wesson oil very slowly, heating. Add rest of ingredients. Makes 1 quart.
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